Ingredients:
- 1 cup flour
- 1/4 cup sugar
- 1 tsp salt
- 1 1/2 tsp baking powder
- 1/3 cup milk
- 1 egg
- 1 cup finely chopped apples
- 1/2 cup powdered sugar
Preparation:
- Sift together flour, sugar, salt and baking powder. Add milk and egg and beat until batter is smooth. Add chopped apple.
- Heat oil in a skillet enough to deep fry. Drop batter by teaspoonfuls into hot oil and fry until nicely browned, about 1 to 2 minutes.
- Roll on powdered sugar after draining well on paper towels.
- Serve with syrup if desired.